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Don’t be a fire bug this winter
Jon Snow had it right - Winter is coming. The air has a new chill and your woollen socks and jumpers are calling.

For many people winter also means fire. Whether it’s a glorious indoor fireplace, an outdoor fire pit or a campfire in the bush, it’s important that you make smart, and safe, decisions to protect yourself and the environment from out-of-control fires or hitch hiking wood bugs. 

Sourcing your wood: 
Within the Southern Queensland Landscapes region, there is an abundance of insects living and breeding. Many insects, both native and introduced, make their homes in, or exist on, trees, debris, and the undergrowth. Some of these insects can be wood-eating and/or disease carrying. 

The Common Eucalypt Longicorn (Phoracantha semipunctata) is an example of a native insect that lays its eggs, which then become larvae, under the bark of sick or dead eucalypts. These insects are known as timber borers. Insects, like borers, as well as wood-rotting diseases, have a limited range of migration and/or spread. Dangers to the ecological balance occurs when people collect and move firewood long distances. These actions can transport insects, larvae and/or eggs, or diseases to areas they shouldn’t be and didn’t exist previously.  
Even if the wood you collect looks visibly clear of holes, burrows, insects, eggs, etc., it’s impossible to check every centimetre of each piece, meaning you could accidently transport insects or disease. To prevent this spread there are a few things to consider when collecting firewood; 
• Check government websites for restrictions on moving plant material.
• When camping or collecting firewood for fireplaces or fire pits, a good rule is to collect wood from 15 kms or less from the campsite or your home. 
• The environmentally safest option is to purchase clean/treated firewood from a store. 
Starting your fire: 
Before using your fireplace for the first time each year, make sure you give it a good clean to make sure it’s free from build-up and safe to use. If you’re unsure how to, or not confident in doing so, hire a professional for additional peace of mind.  

When lighting a fire, either indoors or outdoors, remember not to use accelerants that can be difficult to control. Start a fire with a small flame, then gradually add kindling until the fire is a safe and manageable size. If your fire is outside, e.g.; a fire pit or a campfire, take into account the weather. Wind can carry embers over long distances very quickly, starting new, uncontrolled fires in other locations. Australia has endured and is still recovering from recent wild fires so it's essential not to be careless or casual with your fire.  

It’s also vital you regularly check the Queensland Government’s Rural Fire Service Fire Ban and Restrictions page. Lighting a fire in an area with a local or state fire ban is illegal.
Extinguishing your fire:
There are a number of ways to put out a fire. Regardless of whether your fire is contained to a fireplace, a fire pit or a campfire, a combination approach is the best and safest way. 
Let the fire burn out; when you stop adding kindling to the fire, there will be less and less to burn and the fire will eventually die out. However, this will take time and a fire should never be left unattended. 

Smother the fire with a lid; this option is specific to fire pits. By removing oxygen (one of the three requirements for a fire) the flames will die down. Keep in mind however that the embers and ash will still be hot and could reignite if oxygen and a fuel source is reintroduced. This would be an issue if, for example, the fire pit is knocked over on a deck or dry grass. 

Add water or sand to the fire then mix through and spread the ashes; this is a combination of the smothering technique - which will extinguish the flames faster than letting them burn through the kindling - and an extra safety step of also smothering then spreading the ash and embers. This method is best for campfires. It ensures that if the wind disturbs the ember/soil mix there’s less chance of active embers being blown up and restarting the fire at the primary, or a secondary location. It also reduces this risk of burns /injury to a bushwalker or animal who might inadvertently step on the campfire site.
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